John Landis Mason invented the Mason Jar on November 30, 1858. In 1884, Ball Corporation began manufacturing glass home-canning jars, the product that established Ball as a household name and licensed Masons design.

When were canning jars invented?

1858 In 1858, a 26-year-old Mason patented threaded screw-top jars “such as are intended to be air and water-tight.” The earliest mason jars were made from transparent aqua glass, and are often referred to by collectors as “Crowleytown Jars,” as many believe they were first produced in the New Jersey village of Crowleytown.

How long have mason jars been around?

Integral to this process is the Mason jar, which was created in 1858 by John Landis Mason, a New Jersey native. The idea of “heat-based canning” emerged in 1806 and was popularized by Nicholas Appert, a French cook who had been inspired by the need to preserve foods for long periods during the Napoleonic wars.

When did ball use glass lids?

In 1883, the Balls changed from tin to glass containers in 1884 as The Ball Brothers Glass Manufacturing Company. Then, in 1886, they began making glass fruit jars.